AS FEATURED IN...
From Travel + Leisure , AUG 2004
Fishermen and landlubbers alike have been ordering their chowder at Home Port since 1931. Wear your lobster bib—this island classic serves the Vineyard's favorite crustacean seven ways. (Remember to BYOB: because of a Prohibition-era restriction, most island towns are dry. Only restaurants in Edgartown and Oak Bluffs serve alcohol.)...MORE>>
Last updated August 2004




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