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Hibernia

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From Travel + Leisure, Feb 2005

“'My favorite restaurant on Anguilla is Hibernia, a small [11-table] French-Asian place up at the east end of the island, where I always order the tom yam pla, various Caribbean fishes cooked in a spicy Thai broth and served with wild rice.'...” MORE>>

–Richard Alleman, “Anguilla Heats Up”

Last updated February 2005 lastArticle = 2/2005 and lastAward =

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