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From Travel + Leisure, Jun 2005
“The owners, Ian and Emily Richardson, make wine as if electricity and modern oenological advances had never blemished God's green earth. This is the place to go to sample authentic heavy vinifications of native Alentejo grapes, such as Trincadeira or Aragonês....” MORE>>
Last updated June 2005 lastArticle = 6/2005 and lastAward =
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