The Grove
This outpost by veteran Texas chef Robert del Grande fits right into its setting, downtown Houston’s Discovery Green park. The mostly glass-walled restaurant even has a second-floor tomato-and-herb garden. Del Grande and chef Ryan Pera have devised a casual, seasonal menu emphasizing simple grilled dishes and foods sautéed in cast-iron skillets.
Tip: Arrive early for a cocktail at the sceney rooftop Treehouse deck, surrounded by the leafy tops of towering oak trees.
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