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The Greyhound Inn, Stockbridge

31 High St.

Stockbridge , England , United Kingdom http://www.thegreyhound.info/

44 12 6481-0833

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From Food & Wine , MAY 2004

This 17th-century hostelry was recently transformed into a 21st-century fishing inn—in back is a tributary of the River Test, famous among fly-fishing folk. Ex-Londoner Darron Bunn cooks plenty of fish too....MORE
– Where to Go Next | English Countryside

From the From the May 2008 Food & Wine Go List

Streamlined neo-bistros with talented young chefs are the latest trend in Barcelona, and this diminutive, spare white storefront is one of the best. Chef Rafael Peña uses modern, but not too avant-garde, cooking techniques to create stunning dishes like “souffléed” egg with cured ham cream.

We loved: John Dory with cockscomb, artichokes and toasted walnuts.

Last updated Tue Feb 21 23:47:57 UTC 2012