As Featured In...
From Food & Wine, Dec 2003
“Among the highlights of the Ritz's recent $75 million renovation is the opening of the Great Bay Grill, a creative replacement for the formal dining room. Crocodile satay and pan-fried wahoo—a local mackerel—are two standouts....” MORE>>
Last updated December 2003 lastArticle = 12/2003 and lastAward =
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