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Ginza Harutaka

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Kawabata Bldg. 3F, 8-5-8 Ginza, Chuo-ku
Tokyo
011-81-3-3573-1144

As Featured In...

From Food & Wine, Feb 2008

“Exceptional sushi...” MORE>>

“Tokyo Now”

From the May 2008 Food & Wine Go List

Ginza Harutaka chef Harutaka Takahashi isn't flashy; instead, he finds the most exquisite seafood available and serves it as sashimi or as sushi on warm, loosely packed, faithfully prepared rice spiked with artisanal vinegar.

Last updated May 2008 lastArticle = 2/2008 and lastAward =

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