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225a W. George St.
Glasgow
44-141/572-0899

From the From the May 2008 Food & Wine Go List

The partnership of restaurateur Alan Tomkins (<strong>Urban Grill, Manna</strong>) and chef Derek Marshall results in one of the city's most reliably excellent places to eat, especially for seafood lovers. The thoughtful list of global wines offers perfect matches for Marshall's fish dishes.

We loved: Lemon sole grilled on the bone or fried meunière with brown butter and lemon.

Last updated May 2008

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