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From Food & Wine, Jan 2004

“Lyle Fujioka has opened Honolulu's first enoteca next to his wine shop. It's in a strip mall, but you won't notice that as you enjoy portobello panini (with house-made mozzarella) and one of 35 wines sold by the glass...” MORE>>

–Lesa Griffith, “Where To Go Next in Hawaii”

Last updated January 2004 lastArticle = 1/2004 and lastAward =