Fleur de Lys
Mandalay Bay, 3950 Las Vegas Boulevard S
Las Vegas, Nevada
As Featured In...
From Food & Wine, Feb 2006
“$5,000 Kobe beef burger with foie gras and truffles; comes with a bottle of 1990 Château Pétrus and Ichendorf Brunello stemware. ...” MORE>>
From Food & Wine, Apr 2005
“At the elegant Fleur de Lys, he creates playful dishes like 'blackjack' of cod brandade—arranged to look like playing cards—along with more sober but equally unforgettable creations like slow-roasted Alaskan king salmon on cauliflower couscous....” MORE>>
Last updated February 2006 lastArticle = 2/2006 and lastAward =
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