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Five Restaurant & Street Lounge

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From Food & Wine , JUN 2006

At this Uptown restaurant, chef Stewart Woodman puts original spins on American bistro food, as in the roast pork on nutmeg spaetzle....MORE>>

– Rick Nelson Minneapolis Modern

From Food & Wine , JUN 2005

At Five, slated to open in July in the former Fifth Police Precinct house, they will serve dishes like a porcini-white wine daube....MORE>>

– Nancy Harmon Jenkins Where To Go Next: Portland, Maine

Last updated June 2006