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Fischers Fritz

49 Charlottenstrasse
Berlin
49-30/ 2033-6363

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From Travel + Leisure , DEC 2005

At the Regent, chefs Christian Lohse and Yves Mattagne (this Belgian is arguably Europe's greatest seafood maestro) have devised creative takes on surf and turf—wild-trout tartare with bits of pork belly; Atlantic prawns with roasted sweetbreads—for Fischers Fritz....MORE>>

– Anya von Bremzen Best New European Restaurants 2005

Last updated December 2005

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