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From Travel + Leisure , MAY 2007
Barry and I set off for Vienna to taste-test the best examples in town, and, like all other tourists, quickly found our way to the wooden benches of Figlmüller, a folksy Viennese shrine to the dish. Whoa, their schnitzel was huge, with edges that hung over the plate and a thick, clingy breading that would please the heretical crumbs-over-meat school of schnitzel enthusiasts....MORE>>
Last updated May 2007




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