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Fatty Crab

As Featured In...

From Food & Wine, Jun 2009

“A much bigger offshoot of the West Village original, it’s an oasis of Asian excellence on the Upper West Side. I loved Zak Pelaccio’s Malaysian...” MORE>>

– “Editor’s Letter”

From Food & Wine, May 2009

“...Zak Pelaccio’s Fatty Crab serves Malaysian specialties like chili crab...” MORE>>

– “New York”

Last updated June 2009 lastArticle = 6/2009 and lastAward =