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From Food & Wine , MAY 2011
At his first London restaurant, Heston Blumenthal of the Fat Duck re-creates...MORE>>
From Food & Wine , JAN 2011
London's Mandarin Oriental launches Dinner, a restaurant from the...MORE>>
From Food & Wine , DEC 2010
Experimental chef Heston Blumenthal of Britain's The Fat Duck...MORE>>
From Food & Wine , AUG 2010
At the Fat Duck in Bray, England, diners who order 'Sound of the Sea'—seaweed and fish atop a sandlike mixture of tapioca, bread crumbs and miso oil—listen to...MORE>>
From Travel + Leisure , JUN 2009
a perennial favorite on acclaimed “best restaurant” lists and is famous for unusual dishes like bacon-and-eggs ice...MORE>>
From Food & Wine , JUL 2006
Heston Blumenthal's Michelin three-star restaurant...MORE>>
Last updated May 2011




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