Farmers Diner
The Farmers Diner, whose owners hope to "restore the rural economy," buy two thirds of their ingredients from local producers like the eggs for their sunny eggs - a staple.
As Featured In...
From Travel + Leisure, Jan 2005
“It's at the Farmers Diner in Barre, Vermont, whose owners hope to 'restore the rural economy,' buying two thirds of their ingredients from local producers....” MORE>>
Last updated January 2005 lastArticle = 1/2005 and lastAward =
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