Food & Wine

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11–17 Exchequer St.
Dublin
353-1-472-1010

As Featured In...

From Food & Wine, Sep 2009

“This three-part food emporium consists of a gleaming Food Hall stocked with artisanal ingredients, a brasserie with superb aged sirloin steaks and...” MORE>>

“Dublin”

From Food & Wine, Jan 2007

“Downstairs in the cellar is a well-stocked wine bar and shop; upstairs is the Restaurant at Fallon & Byrne, which turns all those great Irish ingredients into stellar meals...” MORE>>

–Christine Quinlan, “100 Tastes to Try in ’07”

From Food & Wine, Jan 2007

“For the fresh Galway Bay oysters....” MORE>>

“25 Tasty Places to Try”

Last updated September 2009 lastArticle = 9/2009 and lastAward =

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