Contemporary American cuisine. Excelsior's glass elevator ascends through a three-story wine tower that separates the bar from the dining room.
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From Food & Wine, Jul 2004
“The result is the sleek, chrome-and-glass Excelsior, where diners ride a glass elevator past a three-story tower of wine that holds the inventory of the restaurant's 550 selections....” MORE>>
Last updated July 2004 lastArticle = 7/2004 and lastAward =
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