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Everett & Jones

126 Broadway
Oakland , CA , United States http://www.eandjbbq.com/
(510) 663-2350

A family-run soul food restaurant, Everett & Jones opened in 1973 and has expanded with multiple locations. The dining room of this Oakland site is casual, with Raiders pennants lining the walls and tables covered with plastic cloths. The specialty beef brisket is marinated and cooked over an oak-burning fire; other grilled options are smoked pork ribs, chicken, and all-beef sausage links. Accompanying sides include cornbread, baked beans, coleslaw, greens, and candied yams. Soul, blues, and jazz musical artists perform weekly.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

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