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Everest

440 S. La Salle St., 40th Floor , Chicago Stock Exchange
Chicago , IL , United States http://www.everestrestaurant.com
(312) 663-8920

Located on the 40th floor of the Chicago Stock Exchange, Everest is known for its French cuisine, award-winning wine list, and views of the city. Atop each table sits a bronze sculpture by Swiss artist Ivo Soldini, while paintings by Chicago artist Adam Siegel fill the wall space. Influenced by his Alsace, France origins, chef/proprietor J. Joho creates an ever-rotating menu using seasonal ingredients, but popular dishes like the roasted Maine lobster and the slow-cooked wild halibut make regular appearances.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.