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Enoteca Mascareta

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From Travel + Leisure, Oct 2005

“We share platters of salumi with cheese and a scattering of tiny pickles at a small cramped table while Lorenzon snaps off the neck of a bottle with a sword and pours a free round of bubbly for all....” MORE>>

–Gael Greene, “Eat Like a Venetian”

Last updated October 2005 lastArticle = 10/2005 and lastAward =