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Enoteca do Colonne

1814 Sestiere Cannaregio
Venice , Italy
39 041 524-0453

Venetians have strong opinions when it comes to their favorite bacaro (wine bar), where the cicheti (small plates similar to tapas) can be an appetizer or a dinner. At Colonne you can easily make a meal of the tramezzini—sandwiches in soft bread, filled with pork or salami—museto (a fatty sausage), or sarde in saor (sardines marinated with onions and pine nuts).

Created by the editors of T+L for Regent Seven Seas Cruises.

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