My F&W
quick save (...)

EN Japanese Brasserie

435 Hudson St.
New York , NY , United States
(212) 647-9196

EN Japanese Brasserie in the West Village offers izakaya dining in a setting explicitly crafted to evoke the Tokyo experience. Lofty ceilings and large windows give way to intricate wood carvings, floral centerpieces, and block-printed fabrics. Izakaya dining involves tapas-style small plates of Japanese home-cooking; at EN, this centers around the varieties of tofu that are made fresh six times per evening. One delicious example is the yuba sashimi: cool squares of yuba served with shaved radish and a shiso leaf. Other dishes include the creamy avocado salad with baby shrimp and spicy mayonnaise, and the kurobuta kakuni, pork belly simmered in a peasant pot.

Last updated 2012-02-21 23:24:44 UTC
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.