My F&W
quick save (...)

Eleven Madison Park

11 Madison Ave.
New York , NY , United States http://www.elevenmadisonpark.com/
212-889-0905

In the fall of 2011, restaurateur Danny Meyer sold Eleven Madison Park to its wildly talented chef, the Swiss-born Daniel Humm, and its general manager, Will Guidara. Humm’s cooking uses modernist techniques to create food with dazzling art-like plating and refined, European flavors. There is no a la carte menu, instead, guests pick from the day’s featured ingredients for a prix fixe menu ($125 to $195). If the chef’s famous suckling pig is an option—a rectangle of confit topped with a thin, crispy sheet of fried pig skin—make sure to order it.

Last updated 2013-03-19 16:21:46 UTC
advertisement
You might also like
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.