My F&W
quick save (...)

Eddy's

Rue du Centenaire
Gustavia , St. Bart's
590 590 275-417

Owner Eddy Stakelborough greets every guest at his Gustavia hideaway. Don't miss the assiette cru: market-fresh fish served in a multitude of styles, from sashimi to tempura. Bamboo lights cast a romantic glow on the braided-straw ceilings.


Created by the editors of T+L for Regent Seven Seas Cruises.

advertisement
You might also like
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.