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The Dutch

131 Sullivan St.
New York , NY , United States
(212) 677-6200

Andrew Carmellini made his name at Café Boulud, and then mastered Italian at A Voce and Locanda Verde. His newest restaurant, The Dutch, draws on everything American, from New England seafood shacks to Southern barbecue spots, for a menu that includes oyster sliders, crispy-skinned fried chicken with honey-butter biscuits baked to order, and an idealized version of lemon meringue. It’s a high-end chef’s take on American comfort food, but one that’s broad enough to include spicy Mexican “Barrio” tripe with avocado and beer.

Last updated 2013-03-19 16:12:39 UTC
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