Dry Creek Kitchen
25 Matheson Street
Healdsburg, California
As Featured In...
From Travel + Leisure, Jul 2006
“At Dry Creek Kitchen, chef Palmer serves only Sonoma County wines—650 of them—and spotlights regional purveyors in dishes like chestnut-glazed squab....” MORE>>
From Food & Wine, Oct 2003
“Chef Charlie Palmer's long-awaited Dry Creek Kitchen had finally opened in the sleek new three-story Schrageresque Hotel Healdsburg....” MORE>>
Last updated July 2006 lastArticle = 7/2006 and lastAward =
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