Dough Pizzeria Napoletana
6989 Blanco Rd.
Hill Castle, TX
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From Food & Wine, Jun 2009
“Dough makes Neapolitan pies with thin, crackly crusts and all manner of Italian meats and cheeses (like Robiola Bosina), plus extras like oak-roasted mushrooms. A wood-fired oven provides...” MORE>>
Last updated June 2009 lastArticle = 6/2009 and lastAward =
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