Combining a lively, party-like atmosphere with gourmet Mexican cuisine, Dos Caminos is a popular spot for after-work drinks, birthday celebrations, and group dining. The original of what is now a small national chain, this Park Avenue flagship is furnished with candlelit tables, latticed walls, decorative glass panels, and metallic lanterns of all different sizes. Top-selling dishes include the guacamole, which is prepared tableside, and the shrimp tacos with avocado and pineapple-habanero pico de gallo. Equally popular are the 150-plus tequilas and the fresh margaritas in flavors like prickly pear and blueberry pomegranate.
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