Ingholtsstraeti 5
Reykjavik
From the May 2008 Food & Wine Go List
Renowned local chef Ragnar Ómarsson serves his delicate French-Asian inventions in Domo's moodily lit dining room and at the long communal table in the bar. The basement is the city's hippest new venue for jazz, blues and local bands.
We loved: Fried scallops with ginger and Thai basil.
Last updated May 2008 lastArticle = and lastAward =
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