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Dock Kitchen

344-342 Ladbroke Grv. , Kensal Rd.
London , England , United Kingdom http://www.dockkitchen.co.uk
44-20-8962-1610

With Dock Kitchen, another pop-up prince, Stevie Parle, has settled down. On the Grand Union Canal in West London, this well-traveled alumnus of the River Café thrives on the tension between keeping his food seasonal, simple, and generous, and the respect he has for the authenticity of foreign cuisines. A lunch menu might include an Anglo-Indian fish moilee of meaty Cornish brill with coconut, tomato, and curry leaf, or a Persian barberry-, pine-nut-, and rice-stuffed Kent Down shoulder of lamb, perfumed with rosewater and dried limes. Dinner is a themed set menu such as an exquisite grand aioli with all the Provençal requisites-salt cod, artichokes, and fennel, with a bonus of wild asparagus or hop shoots; or a menu from Sri Lanka, Karnataka, or Oaxaca.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.