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2320 Harbour Road
Sidney , British Columbia
250/656-0828

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From Food & Wine , AUG 2005

The town of Sidney finally has food worth stopping for. At his handsome, ocher-walled spot with pretty water views, chef Simon Manvell serves Vancouver Island oysters with aioli, crispy sockeye-salmon spring rolls and miso-glazed halibut cheeks....MORE>>

– Jessica Maxwell Where To Go Next: Vancouver Island

Last updated August 2005

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