F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset
My F&W
quick save (...)

The Cliff

Off Hwy. 1
Derricks , Barbados http://thecliffbarbados.com/
246-432-1922

Dozens of blazing torches surround this two-story restaurant, built atop a small coral cliff overlooking the Caribbean. Often lauded as the best fine-dining destination on the island, the indoor-outdoor restaurant resembles the bow of a ship, designed with natural wood, terracotta tile, and candlelit tables, all of which have a view of the water. Created by chef Paul Owens, the ever-changing menu may include char-grilled swordfish with Thai yellow curry sauce, and prime strip loin steak with peppercorn sauce and truffled fries. The Cliff is also known for its well-crafted cocktails, such as the popular mojito.

advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
advertisement
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.