David's Cafe II
The first family-owned David's Cafe's opened in the 1970's, serving Cuban cuisine, and was so popular that they opened a second location in 1993. David's Cafe II is open 24 hours and does the bulk of its business from the street-side, take-out window. The dining room has a long, curved bar and a wall decorated with signed photos of Latino celebrities. Popular dishes include Cuban staples like arroz con pollo and the traditional Cuban sandwich, as well as David’s Caribbean Chicken (grilled chicken with mango and brandy sauce) and the rabirubia entera frita (whole, fried yellowtail).