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Da Marco

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From Food & Wine, Jun 2004

“And four-year-old Da Marco is still outstanding; Marco Wiles's Northern Italian menu features lamb loin with cherry sauce and baked sea bass with grapefruit and greens. Da Marco is rumored to have turned away the Rolling Stones on a crowded night...” MORE>>

–Salma Abdelnour, “Urgent Dispatch From an Editor on the Road | Houston”

Last updated June 2004 lastArticle = 6/2004 and lastAward =