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Da Aurelio Rifugio Piezza

5 Passo Giau
Colle Santa Lucia
39-0437/720-118

AS FEATURED IN...

From Food & Wine , DEC 2004

It takes remarkable food to match the view from Da Aurelio, high in a pass in the Dolomites, but chef Luigi Dariz succeeds. Innovations like a four-course menu built around porcini have made this one of Italy's finest mountain restaurants....MORE>>

– Fiona Fleck Where To Go Next: The Alps

Last updated December 2004

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