Food & Wine

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3525 Honduras
Frenchtown, St. Thomas
340/777-9949

Garden-fresh and constantly changing, the 10 small plates on the menu can be ordered individually or in trios. For more sustenance, there are larger entrées, like cornmeal-crusted snapper in a brown sugar, rum, and plantain reduction.


Created by the editors of T+L for Regent Seven Seas Cruises.

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