Corson Building
5609 Corson Ave. S.
Seattle, WA
Rising-star chef Matt Dillon devises one prix fixe menu served family-style, only on certain nights of the month. The cooking? Simple, local, and seasonal.
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From Food & Wine, Oct 2009
“Marc Papineau of the Corson Building likes Champion Wine Cellars for owner Emile Ninaud’s one-of-a-kind selection...” MORE>>
Last updated October 2009 lastArticle = 10/2009 and lastAward =
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