F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset
My F&W
quick save (...)
27 Rue Malar
Paris , France http://www.amijean.eu/
33-1-47-05-86-89

Chef Stephane Jego holds court at this tiny, tightly packed gastro-bistro decorated with strings of garlic and piment d’Espelette. Every night there’s a different 42 euro prix fixe menu featuring hearty nose-to-tail dishes like veal kidneys in salted butter and a pigeon terrine. Charming old-fashioned touches include cornichons and pickled onions that come in a large pot, and Jego’s ultracreamy riz au lait (rice pudding).

Last updated 2013-01-10 17:17:59 UTC
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
advertisement
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Run with chefs and wine experts in the Celebrity Chef 5K and dance all night at Gail Simmons’ Last Bite Dessert Party during the FOOD & WINE Classic in Aspen, June 20-22.