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2 Sung Shou Road
Taipei
886-2/2720-1200

As Featured In...

From Food & Wine, Dec 2006

“Chef Chien Huang creates stunning versions of the Taiwanese food he grew up on (pork rice with braised mushrooms and eggs) and other regional dishes (Sichuan wok-fried chicken)....” MORE>>

–Rob McKeown, “Where To Go Next: Taipei”

Last updated December 2006 lastArticle = 12/2006 and lastAward =

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