Chaykhuneh Sonati Azadegan
At the well of Haj Mirza, off Mir-emad Street, near Imam Square
Esfahan
As Featured In...
From Travel + Leisure, Jul 2005
“Another tea-and-hookah haunt that's popular with both students and bazari. The food is delicious and cheap, especially the goosht kubideh (a pastelike spread made from mashed lamb stew, to be slathered on lavash bread) and the piquant house-made torshi, a condiment of pickled vegetables....” MORE>>
Last updated July 2005 lastArticle = 7/2005 and lastAward =
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