Château Restaurant Joël Robuchon

1-13-1 Mita , Yebisu Garden Place

Tokyo , Japan http://www.robuchon.jp/en/ebisu/robuchon.html

81-35424-1347

Amid a cluster of skyscrapers, a reproduction of a Loire Valley chateau houses French culinary star Joel Robuchon's Tokyo outpost. Inside, a marble-tiled foyer surrounds a spiral staircase leading to a dining room that's outfitted with crystal chandeliers, touches of gold, and royal purple walls and carpet. Over the course of his career, Robuchon has received more Michelin stars than any other chef, and this venue has earned three for its meticulously crafted French menu, which highlights Robouchon's cuisine actuelle approach, executed by partner chef Alain Verzeroli.

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From Food & Wine , SEP 2005

The first dinner marked the Tokyo opening of Château Restaurant Joël Robuchon, and the second one was at the Hotel Seiyo Ginza....MORE
– Tales of a Sumo Taster

Last updated Tue Feb 21 22:53:52 UTC 2012