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Central Michel Richard

Renowned French chef Michel Richard made his name with the refined Citronelle. But his modern bistro, with protégé Cedric Maupillier running the kitchen, draws crowds with its mix of soulful American and French classics, from fried chicken to cassoulet.

As Featured In...

From Food & Wine, May 2009

“Maupillier puts both American and French classics, like cassoulet and fried chicken, on the menu. The bar scene is one...” MORE>>

– “Best Bites Near Sites”

From Food & Wine, Nov 2008

“Superstar chef Michel Richard is known for ingenious French presentations at his flagship Citronelle, but the focus at his more casual Central, with windows overlooking Pennsylvania Avenue...” MORE>>

– “Where To Eat Out During the Holidays: Washington, DC”

Last updated May 2009 lastArticle = 5/2009 and lastAward =