Casa Tua Restaurant
Located inside a 1925 Mediterranean-style beach home, which is also a boutique hotel, Casa Tua serves Italian cuisine. There are several dining areas, including an outdoor garden; a softly lit dining room, which has walls lined with books and photos of the owners' family and friends; and a chef's table with views of the kitchen. House specialties include truffle risotto, beef tenderloin with foie gras, and pappardelle in a lamb ragú. A selection of Italian wines is available by the glass or bottle. For dessert, try the Warm Chocolate Meltdown with caramelized bananas.
Congratulations to Mei Lin, winner of Top Chef Season 12.