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Campton Place Restaurant

340 Stockton St.

San Francisco , CA , United States http://www.camptonplacesf.com/

(415) 955-5555

The Campton Place Restaurant, located in the Taj Campton Hotel off Union Square, is a fine dining establishment serving Mediterranean and California-inspired dishes. The subdued earth tones and dark wood glow in the light of the sculpted calla lily chandelier and the fresh orchids and tulips hint of spring, even in cold winter. Chef "Sri", who hails from Southern Indian, subtly pairs the flavors of his homeland in the cuisine. Dishes include ahi tuna with degghi mirch and candied kumquat, prawn sashimi with perilla foam, and braised beef short ribs with truffled potatoes and wild mushrooms.

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From Food & Wine , MAY 2003

Raised in Gascony and apprenticed at Paris's Taillevent, chef Laurent Manrique makes the most of the Californian cornucopia in dishes like fillet of sole with quenelles and pepper fondue. The decor just got a million-dollar redo this spring....MORE
– America's 50 Best Hotel Restaurants 2003

From the From the May 2008 Food & Wine Go List

At his beloved Cal-Med restaurant, <a href="/bestnewchefs/?year=1990&chef=91C7963A-A47E-44D2-B2DF37C15488B068">Mark Peel (an F&W Best New Chef 1990)</a> offers monumental brunches and grilled-cheese sandwich nights.

Last updated Tue Feb 21 22:44:45 UTC 2012