Food & Wine

624 S. La Brea Ave.
Los Angeles, CA
(323) 938-1447

As Featured In...

From Food & Wine, Nov 2009

“Chef Mark Peel believes in the family meal. He has become famous for serving family-style dinners on Monday nights at his Los Angeles restaurant...” MORE>>

– “Lightened American Classics”

From the May 2008 Food & Wine Go List

At his beloved Cal-Med restaurant, Mark Peel (an F&W Best New Chef 1990) offers monumental brunches and grilled-cheese sandwich nights.

Last updated May 2008 lastArticle = 11/2009 and lastAward =

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