Caelis
Hotel Ritz Barcelona, 668 Gran Vía de Corts Catalanes
Barcelona
As Featured In...
From Travel + Leisure, Jun 2005
“Fluent in Spanish nueva cocina but respectful of his solid French training at Taillevent and Ducasse, Romain Fornell, the 29-year-old chef, demonstrates—brilliantly—that modern doesn't have to mean cutting-edge....” MORE>>
Last updated June 2005 lastArticle = 6/2005 and lastAward =
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