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C Restaurant

1600 Howe St.

Vancouver , British Columbia , Canada http://www.crestaurant.com/

(604) 681-1164

Locally sourced seafood, a perfect patio, and white-linen service define this snappy spot on the seawall at False Creek. Views across the water to Granville Island—both on the deck and from the airy duplex dining room—keep diners distracted while chef de cuisine Quang Dang and executive chef Robert Clark prepare seafood dishes like smoked sablefish in a brown butter–sherry vinaigrette, herb-crusted sockeye, and maple-glazed scallops with creamy orzo and dollops of zucchini relish.

Insider Tip: Call ahead and request the “chef’s plate” of appetizers, a visual stunner generally reserved for special guests. It includes bite-size morsels of seafood and vegetables on long wooden skewers, all standing vertically on a clear acrylic “board.”

AS FEATURED IN...

From Food & Wine , APR 2007

At this gorgeous waterside spot, owner Harry Kambolis and chef Robert Clark feature sustainable seafood...MORE
– Where to Go Next: Vancouver

Last updated Mon Sep 10 14:45:28 UTC 2012