My F&W
quick save (...)

Brawn Restaurant

49 Columbia Rd.
London , England , United Kingdom

A wonderful East London wine bar with a laid-back approach, Brawn matches organic and biodynamic bottles with small plates that draw from France and Italy. The menu is divided into Taste Ticklers (bar snacks), Pig (charcuterie), Cold and Hot. The starters are delivered on small wooden boards, like the creamy pork rilletes and a fantastic Tuscan-style raw chopped steak with rosemary and salt. A small section of hot dishes usually includes a polenta, a hearty soup and some sort of simple fish. The wine list is organized by style and taste, from “stones, shells & sea” to “firm, structured reds.”

The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.