Brasserie Beck
1101 K Street, NW
Washington, DC, DC
As Featured In...
From Food & Wine, Jan 2008
“Consider it the evolution of bistro food, with great beer, too: Authentic Belgian restaurants are opening all over. NYC’s Resto serves bitterballen (fried meatballs); Brasserie Beck in Washington, DC, specializes in frites with mussels; and La Trappe in San Francisco has 16 Belgian beers on tap....” MORE>>
Last updated January 2008 lastArticle = 1/2008 and lastAward =
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